Cranberry & Cream cheese Cup Cakes. Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium. In Britain, cranberry may refer to the native species Vaccinium oxycoccos, while in North America, cranberry may refer to Vaccinium macrocarpon. Find cranberry recipes, videos, and ideas from Food Network.

The shrub has small, dark green leaves, pink. Cranberry is produced from the berry fruit of a North American evergreen shrub. Cranberry is acidic and can interfere with unwanted bacteria in the urinary tract. You can have Cranberry & Cream cheese Cup Cakes using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cranberry & Cream cheese Cup Cakes

1. Prepare 100 grams of Cream cheese.
2. Prepare 50 grams of Butter (or Oil).
3. It's 100 grams of Sugar.
4. It's 2 pieces of Eggs.
5. Prepare 100 grams of Flour.
6. Prepare 1 tsp of Baking powder.
7. It's 40-50 grams of Dry Cranberry.
8. It's 2 tbsp of Lemon Juice.

Cranberry is also believed to act as a diuretic ("water pill"). People can consume them in the form of a sauce or a juice. They can also add them to stuffing, casseroles, or dessert. These highly nutritious berries are also.

Cranberry & Cream cheese Cup Cakes step by step

1. Cut the dry Cranberry half or quarter size. Put it in Lemon Juice..
2. Bring Cream cheese and Butter to room temperature. Mix it well. (It is easy to heat it in the microwave for 30 seconds to 1 minute.).
3. Then add the sugar. Mix it well..
4. Add the beaten eggs and mix well..
5. Add the Cranberry with Lemon juice and mix well..
6. Sift Flour and Baking powder. Add it in the dough and mix well..
7. Put the dough in cupcake molds and bake it in 180℃ oven for 20 minutes..

This cranberry orange bread is great for breakfast or a snack. By LaurasFaves Cranberries are small, hard, round, red fruits with a flavor that many describe as both bitter and sour. They grow on vines in freshwater bogs, mostly in the northern United States and southern. They may be well-known for the Thanksgiving holiday, but cranberries can also be used to flavor food throughout the fall and winter seasons. Try these cranberry recipes, including cranberry sauce, cranberry cookies, cranberry stuffing and more.